Cold Couscous Salad

Mustard Dressing

Healthy Chicken Salad with Grapes and Walnuts

Almond Crusted Chicken Nuggets

Slow Cooker Shredded Chile Chicken

Ham Sandwich

Easy One-Pot Vegetable Biryani

Thai Style Fish Burgers w/ Sweet Chili Sauce

Tomato, Carrot & Dill Soup

Fromage Fort – Leftover Cheese Spread

For tons of tasty recipe ideas, visit

Loaded Mexican-Style Carrot Fries

For tons of tasty recipe ideas, visit

Thai Salmon Fish Cakes

Winter Vegetable Soup with Barley and Parmesan

Easy Onion Soup

Shakshuka with Chorizo & Kale

Easy Vegan Jalapeno Cornbread

Hazelnut chia pancakes

Mexican Chicken Salad

One-Pot Tikka Masala (vegan)

Wild Rice Seafood Salad Recipe with Crab and Shrimp

Winter Salad with Pan-Fried Duck Breast

Cauliflower Fritters with Homemade Tzatziki

Vegetable Remoulade With Pan-Fried Trout

Garlic and Spinach Stuffed Pasta Shells

Chorizo Scotch Eggs with Smoky Wedges

Cheese & Tomato Garlic Pizza Bread

Sole Fish in Creamy Milk Sauce

Lasagne Potato Skins

Warm Quinoa and Goats Cheese Salad

Korean Steak Sandwich with Garlic Mayo

Eggs in Purgatory

Stewed Cabbage with Sausage

Pepperoni flatbread pizza

Potato Salad

Lazy Okonomiyaki

Greek Potato Hash

Mediterranean Bean Salad

Honey Lime Ship

Stuffed Crust Pepperoni Pizza

Chef Gena’s Classic Focaccia Bread

Chilaquiles Rojos

Fresh Green Bean Salad

Spicy Beet, Orange, Tofu Salad

Chicken and Black Bean Chimichangas

Pizza pockets

Easy Tomato Pasta Salad


Chicken Shashlyk

Allergy Friendly Salisbury Steak

Spicy Chicken Tortilla

Thai Grilled Pork Neck (Kor Moo Yang)

Grilled Cheese Sandwiches

Goat cheese salad

Roasted tomato soup

Vegan Tuna Sandwich

Margherita Flatbread Pizza

Easy Homemade Fluffy Pancakes

Potato & Mince Cutlets

Tuna Asparagus Salad with Microgreens

Creamy Tomato Risotto with Crispy Garlic Crumbs

French Bistro Salad

Loaded Taco Potato Bake

Rainbow Vegetable Sandwich

White Bean and Tomato Wraps

Gozleme with spinach and feta

Thai Omelette (Kai Jeow)

Allergy Friendly Chicken ‘Popsicles’

Baked Veggie Balls


Classic Caprese Salad

Allergy Friendly Greek Moussaka

Dried White Peas Curry

Instant Pot Yogurt

Young Jackfruit Korma

Sheet Pan Sweet Potato Hash with Baked Eggs + Romesco

Peanut Butter Banana Muffins

Tuscan Style Stuffed Mushrooms

Crispy Chicken Burger with Honey Mustard Coleslaw

Ultimate Vegan Buddha Bowl

Instant Pot Applesauce

Turkey Bruschetta Burgers

Cuban Sandwich

Avocado shrimp quesadillas

Quick Quinoa & Pear Salad

Lomito Arabe – Paraguayan Street Food

Crockpot Cheeseburger Soup

Creamy Fresh Vegan Tomato Soup

Beef quesadillas

Charred Spring Onion Tart with Ricotta and Cheddar

Easy salmon wrap

Easy Spanish White Bean Salad

Vegetable Quinoa Pilaf (Pulao)

Bacon burger

French onion soup

Vegan BLT Tempeh Sandwich

Mexican tortas

Panzanella Salad with Saganaki

Curried Chicken Salad on Naan Bread

Minted Pea Purée Tartine with Prawns, Feta and Pomegranate

Cheesy Chicken Tostadas

Peas on Toast with Mint

Gluten-Free Zucchini Fritters

Chicken caesar salad

Easy Lunch Box Ideas + Packing Formula

Grilled hamburgers

Chickpea Spinach Curry

Cheese stuffed bread with spinach and tomato

Tortitas de Ejote – Guatemalan Green Bean Fritters

Crispy Vegan Potato PIzza with Rosemary & Garlic

Crockpot BBQ Ribs

Tortitas de Ejote -Guatemalan Green Bean Fritters

Classic club sandwich

Bacon and egg stuffed potatoes

Brisket Sandwich with Garlic Sauté Potatoes

Frozen Pizza Pockets

Mushrooms on Toast

Pesto Quinoa

Thai Green Curry with Beef

Build-Your-Own Hot Dog Platter Recipe

Buffalo Soy Curl Sub

Tomato Ragu and Cheese Tarts

Vegetarian Stuffed Mushroom Caps

Leftover Spaghetti Frittata

Sweet Potato Rutabaga Broccoli Soup Instant Pot Recipe

Vegetable Salad Platter Recipe

Easy Chicken Shashlik with Gravy

Falafel Salad Bowl

Perfect Vegan Sloppy Joes

orange sesame 3-bean salad

French Tomato Tart

Black Bean & Grilled Vegetable Tacos

Easy Thai Chicken Panang Curry

Southwest beans & quinoa

Mediterranean Hummus Flatbread Pizza

Vegan Suppli