Tag: vegan

Air Fryer or Oven Roasted Carrots with Moroccan Spices
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Vegan Fried Rice with “Egg”
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Vegan Fish and Chips
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Beetroot Soup
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Strawberry Spinach Salad
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Vegan Pierogi with Potatoes
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Homemade Coconut Milk
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Rainbow Vegetable Sandwich
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Aloo Matar- Potato and Peas Curry
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White Bean and Tomato Wraps
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Easy Broiled Asparagus

Vegan Black Bean Chili
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Vegan Schnitzel
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Easy Ethiopian stew
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Tahini Free Hummus
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Spinach Lentil Curry- Dal Palak
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Perfect Oil Free Chips
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Easy Tempeh tacos
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Bread Upma-Indian Masala Bread Nuggets
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BOMBAY POTATOES AND PEAS
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Chickpea cutlets with mustard lovers sauce
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SWEET POTATO BLACK BEAN CHILI
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Breadfruit fries
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Vegan Lentil Loaf with Balsamic Glaze
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Baked Veggie Balls
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Vegan French Toast
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Warm Blueberry Breakfast Porridge
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VEGAN CORNBREAD STUFFING WITH PECANS, CRANBERRIES & SAUSAGE
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VEGAN ROASTED BUTTERNUT SQUASH SOUP
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EASY VEGAN PIZZA RECIPE
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Fried Cauliflower Rice
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Chocolate Hazelnut Milk
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Vegan Poppy Seed Crackers
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Healthy Easter Recipe
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Thai Vegetable Peanut Noodles
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CREAMY VEGAN RICOTTA CHEESE (OIL-FREE)
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NO-BAKE CHUNKY MONKEY COOKIES
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VEGAN SPINACH MUSHROOM LASAGNA
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Coffee banana smoothie
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Sriracha Hummus
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Quick, Easy and Dairy Free Swirled Frosting
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Vegan Spinach Artichoke Cups
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SWEET SKILLET CORNBREAD RECIPE
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Oh Mommy Umami Lettuce Wraps
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Sweet Potato, Chickpea & Spinach Curry
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Crabless Vegan Stuffed Mushrooms
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Roasted Butternut Squash and Apple Soup
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Walnut Salad
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Mushroom Masala
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Fresh Tarragon Pasta
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Easy One-Pot Lentil Dahl
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keto “Apple” Crisp

Quick Quinoa & Pear Salad
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Chapati (Indian Roti Flatbread)
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Veggie Thai Red Curry
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Moringa Pod Curry
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Creamy asparagus soup
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Strawberry banana smoothie
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Garlic Roasted Asparagus
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Vegan Butternut Squash Mac & Cheese
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Oven-Dried Tomatoes
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Vegan Banana Bread Two Ways! Traditional, and Chocolate-walnut

Deluxe Tempeh Burgers
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Vegan Tamale Pie
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Spicy Chickpea Salad (Chana Chaat)
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Sweet Potato Toasts
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No Bake Tricolor Mini Cheesecakes
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Spinach & Sesame Crackers
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Za’atar Hummus
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Vegan lemon drizzle cake
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FRUITY FROZEN YOGURT BITES
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Paleo Apple Crisp

Vegan Donuts
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INSTANT POT YELLOW SPLIT PEA SOUP
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CHIPOTLE AND LIME VEGAN BURRITOS
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VEGAN FISH TACOS WITH CILANTRO-LIME CORN SLAW
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ALMOND CREAM CHEESE (VEGAN, GF, OF)
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Black Beans and Rice
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Easy Spanish White Bean Salad

RICE PAPER VEGAN BACON RECIPE
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Baked Pumpkin Risotto
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Tempeh Bolognese
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Salt and Vinegar Crackers
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Delectably Rich Vegan Chocolate Mousse Cake
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Vegan Air Fryer Buffalo Cauliflower
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Ranchero Breakfast Crunchwrap
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Spinach Pancakes
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Pumpkin Caramel Chocolates
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Ginger Sesame Teriyaki Burgers
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GENERAL TSO’S TOFU
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Vegan Baked Potato Soup
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Mini Apple Pizzas
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VEGAN POWDERED DONUTS
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SMOKY AIR FRIED CHICKPEAS
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Vegetable Lo Mein
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Avarakkai Kootu
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CREAMY TOMATO AND SPINACH PASTA
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EASY TOFU SCRAMBLE RECIPE
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CREAMY CHIPOTLE SAUCE (VEGAN + OIL-FREE)
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INSTANT POT MUSHROOM RISOTTO
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Vegan Pesto Pasta with Beans
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Kale Salad with Avocado and Everything Spice
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ONE PAN MEXICAN QUINOA
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VEGAN CARROT GINGER SOUP (INSTANT POT & STOVETOP INSTRUCTIONS)
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Garlic Roasted Asparagus
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Green Pea and Mint Soup
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Tofu Curry
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Vegan BLT with Baked Tempeh Bacon
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Vegan Vanilla Cupcakes
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Portobello Vegan Fajitas (Gluten-Free)
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Vegan Konjac Noodle Salad
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Tomato Pickle
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Dal Dhokli
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Peas on Toast with Mint
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Homemade Roasted Red Pepper Hummus
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Vegan Pierogi with Spicy Red Lentil and Sun-dried Tomato Filling
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Matcha Overnight Oats
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Mix Veg Recipe
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Sauteed Oyster Mushrooms
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Chickpea Spinach Curry